Cinnabon - Mount Hope Avenue, Rockaway

Cinnabon - Rockaway Townsquare bakeries have built the reputation for serving fresh, aromatic cinnamon rolls made with premium Indonesian cinnamon or topped with the sweet, rich, cream cheese-based frosting. Each Cinnabon - Rockaway Townsquare product is served hot out of the oven or baked fresh before our guest's eyes. Cinnabon - Rockaway Townsquare's commitment to premium ingredients or quality has paid off. Cinnabon - Rockaway Townsquare bakeries have been named the #1 restaurant chain in the USA by an ePinions online poll. Additionally, Cinnabon - Rockaway Townsquare was named one of the top 50 pleasures in life by Expansion Magazine, the most influential business magazine in all of Mexico. Starting out as the single product, Cinnabon - Rockaway Townsquare began to expand its menu with the Minibon, the smaller version of Cinnabon - Rockaway Townsquare's Classic Cinnamon roll, in late 1987. In 1988, Cinnabon - Rockaway Townsquare's first proprietary beverage, the Mochalatta Chill was created and, to this day, remains one of the most craved merchandise on the menu. Following the successful introduction of these merchandise, Cinnabon - Rockaway Townsquare continued to expand its bakery menu or offerings, including the Pecanbon 1997, and, the award winning Cinnabon - Rockaway Townsquarestix product 2001.

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