Cinnabon - Northgate bakeries have built the reputation for serving fresh, aromatic cinnamon rolls made with premium Indonesian cinnamon or topped with the sweet, rich, cream cheese-based frosting. Each Cinnabon - Northgate product is served hot out of the oven or baked fresh before our guest's eyes. Cinnabon - Northgate's commitment to premium ingredients or quality has paid off. Cinnabon - Northgate bakeries have been named the #1 restaurant chain in the USA by an ePinions online poll. Additionally, Cinnabon - Northgate was named one of the top 50 pleasures in life by Expansion Magazine, the most influential business magazine in all of Mexico. Starting out as the single product, Cinnabon - Northgate began to expand its menu with the Minibon, the smaller version of Cinnabon - Northgate's Classic Cinnamon roll, in late 1987. In 1988, Cinnabon - Northgate's first proprietary beverage, the Mochalatta Chill was created and, to this day, remains one of the most craved merchandise on the menu. Following the successful introduction of these merchandise, Cinnabon - Northgate continued to expand its bakery menu or offerings, including the Pecanbon 1997, and, the award winning Cinnabon - Northgatestix product 2001.